Vintage Tunina is a field blend made of Sauvignon, Chardonnay, Ribolla gialla, Malvasia and little percentage of a sweet local grape variety. It is bright straw-colored with golden reflections. The nose is intense, wide, very elegant and persistent with scents of honey and country flowers. To the palate it is dry, soft, well balanced with an extraordinary persistence due to its full body. Food Pairing: It matches with first courses with truffles with fish dishes and poultry. It is a great match with fresh salmon stuffed with parmesan cheese and artichokes.